baked mac and cheese with evaporated milk

Whoop!Īnd speaking of barbecues, I have to say that the men in my family are becoming quite the crew of pitmasters! It all started with my dad, who has loved smoking meats ever since I can remember. Happy first week of summer everyone! We have *officially* entered into the season of cookouts, pool parties, bonfires, and barbecues. Macaroni and cheese pairs well with steak, hamburgers, hot dogs and chicken as a side dish too.This easy baked mac and cheese is made in a cast-iron skillet and does not require making a bechamel sauce! This homemade Southern baked macaroni and cheese recipe can be whipped up in no time and will surely be a crowd-pleaser! Jump to: My kids love green veggies like green beans, broccoli or peas with their macaroni and cheese. What can I serve with Macaroni and Cheese?Īt our house, a fresh garden salad or Caesar salad pairs really well with macaroni and cheese.

You can sprinkle them over the top and broil in the oven for a couple of minutes or bake in the oven. Yes! Many macaroni and cheese lovers enjoy a crunchy topping in the form of crumbled potato chips or cracker crumbs. Can I add cracker crumbs to Macaroni and Cheese? It won’t be as creamy out of the oven, which is why we don’t.īut if you’d like a little golden color to it and want to bake it, you can.Īfter all the steps, you can toss it in a 350 degree F oven for about 15-20 minutes. Yes, you can bake this recipe if you’d like.

It is so easy, creamy and ridiculously delicious.ĭefinitely my go-to recipe when I want something comforting, that is easy and doesn’t require a lot of work! Can I bake Old School Velveeta Macaroni and Cheese?

Let’s Make Old School Velveeta Macaroni and Cheese! Stat!

Baked mac and cheese with evaporated milk